Five Course Tasting Menu

For all members of the party.

All guests will receive fresh bread complimentary. The menu below is a sample.

Snacks
Crispy potato Cake, Smoked Sausage, Pickled Mustard
Smoked Burrata Cheese, Shallot, Taco
Cured Cornish Mackerel, Cucumber, Yoghurt, Blinis
F, MI, E, SB, CE, MU, SD, G

~~~

Asparagus and Wild Garlic
St Ewe Egg, Cured Pork, Hollandaise
MI, E, CE, MU, SD, G

~~~

Cornish Cod
St Austell Mussels, “Ratatouille”
F, MO, MI, SD, CE, G

~~~

Optional
British Cheese from the Board
(Supplément £8)
MI, SB, CE, SS, G

~~~

Pineapple Carpaccio
Champagne, Chilli, Yoghurt
MI, E

~~~

Almond, Kentish Honey & Chocolate Chip Souffle
Toasted Almond Ice Cream
NU, MI SB, E, G

Or

Forced Rhubarb and Strawberry and Statement Gin
Trifle, Stem Ginger
MI, E, SB, SD, G

£85

Including wine flight
£120

 F=FISH, CR=CRUSTATION, MO=MOLLUSC, NU=NUTS, P=PEANUTS, MI=MILK, E=EGGS, SB=SOYBEAN, CE=CELERY, MU=MUSTARD, SS=SESAME SEED, L=LUPIN, SD=SULPHER DIOXIDE, G=GLUTEN

A 12.5% discretionary service charge will be added to your bill.
All prices are inclusive of VAT.
Please let your server know of any allergies, intolerances or sensitivity.
Please speak to your server about ingredients in our dishes before you order your meal.